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Environment-friendly Fish Collagen

Why fish collagen?

  •  Collagen / gelatin is usually made from bone or skin from cow, pig and chicken. There are few manufacturers of marine collagen.
  •  Fish collagen is more easily absorbed than animal collagen due to its low molecular weight. It is effective for holding liquid (1 kg holds 25-30 liters of water).
  •  Because the fish collagen does not contain fat or calcium, it is well suited as a dietary supplement and for cosmetic use.
  •  No risk of Mad Cow Disease(MCD)
  •  No risk of swine fever
  •  The collagen peptide in the Mermaid Marine Collagen is Kosher and Halal-approved
  •  No GMO problem with wild fish